It is a week of sunshine like this, with the cherry blossoms blooming and clear blue skies that make Vancouver such a likeable city.
The sun also made me indulge in a bunch of fresh fruit and melon - perfect for snacking on, or an accompaniment to a healthy lunch!
Feel free to incorporate any of your favourite fruits!
Ingredients
1 baby watermelon, diced
4 small organic kiwis, peeled & diced
2 Alphonso (Philipine) mangoes, peeled & diced
1/2 fresh pineapple, peeled, cored, and diced
Method
Mix all ingredients together gently. Enjoy within 2-3 days!
I've been eating this all week - the tart kiwis with the fragrant mangoes and the sweet pineapple *all* go so well together!
Friday, May 1, 2009
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